Guacamole

by Joyce Kohl

Guacamole Source: Go Inside™
Use for Salad Dressing and party dip. Family recipe over 50 years old!
Servings: Ingredients:
May be doubled or triple

Use only ripe avocados

1 avocado, peeled and mashed

1 T lemon juice

1 tsp finely minced onion

1/8 tsp cayenne pepper

2 T finely chopped fresh tomato or canned tomato bits

3 T or more of Miracle Whip salad dressing

cayenne pepper

Directions:
  1. After mashing the avocado, immediately add the lemon juice and blend well. If you don’t, the avocado will darken. Onions must be very, very finely minced, then add to avocado mixture along with tomato.
  1. Add enough Miracle Whip for smoothness. Add enough cayenne pepper to make the mixture taste sharp, but not hot.

 

Guacamole

by Joyce Kohl

Guacamole Source: Go Inside™
Use for Dip, Chimichangas, over a tossed green salad, tortilla chips.
Servings: Ingredients:
10

 

 

2 avocados, mashed. Be sure these are ripe

1 small onion, diced

1 small can of diced green chilis

1 tomatoes, diced

1 T cooking oil

salt and pepper

garlic powder to taste

Directions:
  1. Blend together all ingredients.
  1. Variations: Replace oil with Mayo and add about 2 tablespoons of fresh lemon juice. A few sprinkles of cayenne pepper adds to the taste, but don’t use too much.