Hearty Apple Coffee Cake |
Source: Go Inside™ |
A Hearty Heart Recipe is a Healthier Choice |
Servings: |
Ingredients: |
Cut into 12 Slices
Nutrition per slice:
Calories: 181
Fat: 5 g or 26%
Sodium: 122 mg |
2 1/2 cups apples, peeled and chopped coarsely
1 1/4 cups unbleached white flour
3/4 cup whole wheat flour
1/2 cup plus 1 T brown sugar
2 tsp baking powder
1/4 tsp salt
1/2 tsp cinnamon
1/4 cup safflower oil
1/2 cup skim milk
1 whole egg |
Directions: |
- Put the chopped apples in a small bowl. Add 1/2 cup of the unbleached white flour. Toss apples in the flour, then set aside.
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- In a mixing bowl combine remaining unbleached while flour, the whole wheat flour, 1/2 cup of the brown sugar, baking powder, salt and 1/4 teaspoon of the cinnamon.
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- Add oil, milk and egg then stir mixture with a wire whisk until all the dry ingredients are moistened. Stir in the chopped apples.
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- Pour batter into a 10″round nonstick baking pan. Combine the remaining 1 tablespoon of brown sugar and 1/4 teaspoon cinnamon. Sprinkle over the cake. Bake at 400 degrees for 30 minutes or until a toothpick inserted into the center comes out clean.
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